Happy Hour Menu
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Fajitas (chicken or steak): $15
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Arroz con Poll...
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Fajitas (chicken or steak): $15
- Arroz con Pollo: $13
- Quesadilla Verde: $13
- Enchiladas Suizas: $13
- Classic Chimichanga: $14
- Taco Salad: $13
- House Salad: $10
- Taco Platter: $13
- Combination Platter: $12
AVAILABLE MONDAY-FRIDAY[11AM – 3PM]
FAJITAS $15 Choose chicken or steak, will be served with pico de gallo, guacamole, sour cream, rice and beans, flour or corn shells
ARROZ CON POLLO $13 Our famous Spanish rice topped with marinated grilled chicken and drizzle over with queso, served with flour or corn shells. Add steaks $3 – Add shrimp $4
QUESADILLA VERDE $13 Flour shell and melted cheese stuffed with your choice of meat, pair with our famous rice, lettuce, pico de gallo, guacamole and sour cream.
ENCHILADAS SUIZAS $13 Soft corn shells fill with grilled chicken and cover in green classic tomatillo salsa, rice, lettuce, pico de gallo and sour scream compliment this creation.
CLASSIC CHIMICHANGA $14 Flour shell stuffed with your choice of meat (chicken or ground beef) and deep fried, sharing plate with rice, beans, lettuce, pico de gallo, sour cream.
TACO SALAD $13 Crispy flour shell fill with fresh greens and crowned with, choice of meat, corn, black beans, queso, shredded cheese, sour cream, pico de gallo, red cabbage, red onions.
HOUSE SALAD $10 Fresh cut greens, grape tomatoes, onions, cheese, red cabbage, avocado, tortilla strips and Chef’s vinaigrette. Add shrimp $5 | Add salmon $6 Add Chicken $3 | Add Steak $3
TACO PLATTER $13 Rice and beans, your choice of two tacos. Steak | Grilled Chicken | Chorizo Pastor | Carnitas | Shrimp +$1 | Fish +$1
COMBINATION PLATTER $12 Rice and beans / pick two (choice of protein, ground beef, chicken or cheese) Enchilada | Chicken tamal | Pork tamal | Tostada | Burrito | Quesadilla
AVAILABLE EVERY DAY FROM 11:00 AM TO 3:00 PM
CHILAQUILES $14 Red sauce, cheese, sour cream, onions, avocado, fried egg, rice and beans. Add steak $3 | Add Tinga $2 | Add Chorizo $2
CREPAS POBLANAS $13 Two chicken crepes topped with salsa poblana sour cream, fried egg, rice and pico de gallo.
HUEVOS DIVORCIADOS $13 Fried eggs over corn shells, beans, rice, sour cream, crowned with tomatillo and ranchera salsa.
BREAKFAST BURRITO $15 House chorizo and scrambled eggs, rice, refried beans, pico de gallo, served with fries
STEAK AND EGGS $18 Steak, sauted onions, two fried eggs, beans and side of green tomatillo salsa.
HUEVO CON CHORIZO $13 House made chorizo and scrambled eggs, rice, beans and tortillas.

11680 Commercial Dr