The Watson

• Cocktails: $10
  - Draught Beer: $6.75
  - House Wine: $10
  - Chorizo in Red Wine: $10
  - Shishito Peppers: $10
  - Pork Rillette: $11
  - Sweet & Spicy Nuts: $6
  - Grilled Prawns: $13
  - Smoked Olives: $6
  - Harissa Carrots: $11

Happy Hour ------ Mon-Fri 4-6pm Sat & Sun 3-6pm ------ Cocktails Watson's Margarita bee pollen el jimador blanco, honey, lemon $ 10 Daiquiri flor de cana 4 yr, acid blend, seasonal oil $ 10 $ 13 Pandan Mule pandan ketel one, lime, ginger beer, angostura bitters $ 13 The Watson tanqueray, blanco vermouth blend, averna, orange bitters, barrel aged $ 10 Sbagliato house amer picon, campari, bubbles $ 10 Draught Beer 6.75 House Wine 10

Happy Hour Small Plates $ 28 Whipped Burrata & Prosciutto house focaccia, evoo, bomba $ 28 $ 21 BBQ Lamb Skewers filipino style, spicy slaw, crushed peanuts $ 21 $ 17 Shishito Peppers blistered peppers, togarashi ranch, miso butter $ 17 $ 24 Grilled Octopus sous vide, cider glazed, creamy romesco, warm chorizo vinaigrette $ 24 $ 20 Meatballs pork & beef blend, arrabbiata, grana padano, breadcrumbs (add house focaccia +3) $ 20 $ 22 Pork Belly Bites salted fish sauce caramel, pickled fresno chilis, green onion, sesame $ 22 $ 17 Harissa Carrots hummus, vegan tahini, yoghurt, za'atar, pomegranate (add feta -2) $ 17 $ 22 Wild Mushroom Toast white wine, fine herbs, creme fraiche, house sourdough $ 22 $ 18 Broccolini Salad wild rice, pickled bluberry, toasted almond, arugula, tahini lemon vinaigrette $ 18 $ 22 Grilled Prawns capers, lemon, roasted garlic, tarragon $ 22 $ 9 Applewood Smoked Olives $ 9 $ 9 Sweet & Spicy Nuts $ 9

Happy Hour ------ Mon-Fri 4-6pm Sat & Sun 3-6pm ------ Chorizo in Red Wine 10 Shishito Peppers 10 Pork Rillette 11 Sweet & Spicy Nuts 6 Grilled Prawns 13 Smoked Olives 6 Harissa Carrots 11 Lamb Tostada 8 Patatas Bravas 8 Artichoke & Asiago Dip 10