The Millbrook Inn

• SNACK FLIGHT – $12 Fried Olives, warm sweet and ...

• SNACK FLIGHT – $12 Fried Olives, warm sweet and spicy nuts, and pickled veg
  - LOCAL CHEESE BOARD – $25 Our favorite local cheese producers, house-made chutney, local mustard, and crackers
  - ROOT CHIPS – $16 Our signature root chips and this week’s seasonal dip
  - TRUFFLE OR REGULAR FRIES – $9

Restaurant hours are Mondays, Thursday-Saturday from 5-9:30 pm; and Sunday brunch from 11-3 pm.

Dinner for Two Guests of the inn can enjoy a 4-course dinner for two, plus a glass of award-winning sparkling wine per person. Requirements Available year-round Only applies Thursday-Saturday nights Does not include tax and gratuity Must stay at the inn for at least 1 night Purchase when making room reservations

Inn Cheese Board $35 Have a seasonal cheese board waiting for you in our bar or library. Along with your complimentary glass of wine, it's a great snack after a long car trip, or as a light dinner by our fire.

Bottle of Bubbly $60 Have a bottle of bubbly waiting in your room upon your arrival! Milea Vineyards Right Bank Cuvée

Wine, Beer & Cocktails Enjoy Locally Sourced Spirits at The Vintage At our Millbrook, NY restaurant and bar, we serve the finest wines and cocktails, sourced from local purveyors. Hours are Mondays, Thursday-Saturday from 5-9:30 pm; and Sunday brunch from 11-3 pm.

BAR SNACKS FROM 5-6 PM SNACK FLIGHT – $12 Fried Olives, warm sweet and spicy nuts, and pickled veg LOCAL CHEESE BOARD – $25 Our favorite local cheese producers, house-made chutney, local mustard, and crackers ROOT CHIPS – $16 Our signature root chips and this week’s seasonal dip TRUFFLE OR REGULAR FRIES – $9 In addition to our Bar Snacks Menu, our full cocktail and regular menu is available. Please note that the Bar Snacks Menu is only available on Thursdays, Fridays, and Saturdays.

SUNDAY BRUNCH Served from 11-3 pm Includes items like CHEF’S PANCAKES $19, VINTAGE EGGS $23, SOUP & A MILLY MELTED $25, SMOKED TROUT AND POTATOES $26, SUNDAY PASTA $28, UNION VALE BURGER $29 SUNDAY SIDES and SUNDAY SIGNATURE DRINKS including TRIPLE HEAT BLOODY MARY $18, HUDSON VALLEY PEACH SILHOUETTE BEER $15, TEA TIME MARTINI $18, CLASSIC MIMOSA $18.

2 FOR 22 MONDAYS Pick any entrée plus a glass of the night’s featured beer, wine, or mocktail for $22 Refills of featured beverages for just $10

HOLIDAY MENUS FATHER’S DAY BRUNCH Sunday, June 15th Includes: STEAK TACOS – $24, BRATS AND MASH – $24, RICOTTA CHEESECAKE – $14, WHISKEY S’MORES PIE – $14 Served with a glass of Tenmile of your choice.