Happy Hour Menu
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Creamy Tomato Soup with grilled focaccia
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New E...
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Creamy Tomato Soup with grilled focaccia
- New England Clam Chowder with oyster crackers
- Deviled eggs
- Crispy fried artichokes harissa aioli & crispy lemon
- Hummus plate house-made hummus topped with cucumbers, tomatoes, kalamata olives, feta & chili oil
- Yellowfin tuna "poke" spicy mayo, crispy rice, avocado, pickled chilies, chives
- Oysters “wilcox” (5) broiled with smoked miso butter & seasoned focaccia crumbs
- House-made burrata today’s local seasonal accompaniments
available Sunday - Thursday 4pm - 9pm Friday - Saturday 4pm - 10pm First Course Creamy Tomato Soup with grilled focaccia New England Clam Chowder with oyster crackers deviled eggs a quintet of the american classic crispy fried artichokes harissa aioli & crispy lemon hummus plate house-made hummus topped with cucumbers, tomatoes, kalamata olives, feta & chili oil yellowfin tuna "poke" spicy mayo, crispy rice, avocado, pickled chilies, chives oysters “wilcox” (5) broiled with smoked miso butter & seasoned focaccia crumbs house-made burrata today’s local seasonal accompaniments
brunch saturday & sunday 10:30am – 2:30pm
3 Canal St