Happy Hour Menu
-
Taste of Suraya brunch: $42 per guest for the en...
-
Taste of Suraya brunch: $42 per guest for the entire party
- Pastry Basket: $25
- Sumac Spiced French Fries: $10
- Za'atar Manoushe: $6
Brunch Saturday & Sunday: 10AM-2PM (Market opens at 9AM)
BRUNCH MENU SATURDA Y & SUNDA Y • 10:00 am – 2:00 pm
Pastry Basket
{25}
KOUIGN AMANN •
KUGELHOPF • APPLE
TEA CAKE • CRULLER •
WALNUT STICKY BUNTASTE OF SURAYA
$42 per guest for the entire party
ON THE TABLE:
HUMMOUS
chickpeas • tehina • lemon • garlic
BABA GANOUSH
charred eggplant • tehina • lemon•
garlic • urfa biber • pomegranate
LABNEH
strained yogurt • za’ atar • tomatoes •
cucumber • olives • mint
MUHAMMARA
roasted red pepper & walnut • chili •
cumin • pomegranate
TABOUL É
parsley salad • cucumb er • tomato •
scallion • mint • lemon
CHOOSE ONE EACH:
TURKISH EGGS
two poached eggs • dill yogurt • aleppo
butter
FUL MUDAMMAS
stewed fava beans • two poached eggs
• tomato • sweet onion • cilantro •
cashew dukkah
SHISH TAOUK
yogurt marinated chicken kebab •
served with garlic toum • charred
onion, tomato & pepper
SAMKE HARRA
grilled branzino filet • spicy sauce of
red peppers, tomatoes, walnuts & pine
nuts • parsley & cilantro
FASOLIA BI FATAR
oyster mushroom kebab • braised
white beans • watercress, almond &
radish
LEBANESE OMELETTE
zucchini • onion • herbs • feta
SAMKE AL MALOUF
grilled King salmon kebab with farro
tarator & shallots • walnuts, chilis &
herbs
SHAKSHUKA
two baked eggs • roasted tomatoes
& red bell peppers • lamb sausage •
onion • dill & chive yogurt
KAFTA KEBAB
ground beef kebabs seasoned with
cumin, mint, parsley & onion • served
with a small hummous, charred
onion, tomato & pepper
HALABI KEBAB
ground lamb kebabs brushed
with muhammara • served with a
small hummous, charred onion,
tomato & pepper
SIDES
10 SUMAC SPICED
FRENCH FRIES
6 ZA’ATAR
MANOUSHE
Lunch Wednesday - Friday: 11AM-2PM
Dinner Sunday - Thursday: 5PM-10PM Friday & Saturday: 5PM-11PM
1528 Frankford Ave