Rustico Alexandria

• NUTELLA FRENCH TOAST | 16
  * EGGS PIZZAIOLO | 17
  * EGGS BENEDICT | 18
  * FRITTATA GF | 16
  * CRISPY CHICKEN & WAFFLES | 17
  * CHEF’S SANDWICH | 18
  * SHORT RIB HASH | 20
  * MIMOSA | 8
  * MIMOSA BOTTLE SERVICE | 25
  * BLOODY MARY | 10

Happy Hour:

"HAPPY HOUR 4:00 - 6:00 | weekdays BEVERAGES all drafts & wines by the glass | 2 off vodka-soda, rum-coke, gin-tonic | 5 old fashioned, cosmo | 8 BITES MEATBALL SLIDERS ricotta, brioche | 6 CHEESE & HERB RISOTTO TOTS lemon thyme aioli | 7 THICK CUT FRIES regular | 5 truffle parmesan | 7 MARGHERITAVILLE san marzano sauce, mozzarella, olive oil, pecorino romano, basil | 12"

Brunch:

"BRUNCH NUTELLA FRENCH TOAST vanilla-cinnamon custard-dipped challah, berries, banana | 16 EGGS PIZZAIOLO grilled sourdough, sunny eggs, italian sausage, caramelized onions, roasted peppers, basil, san marzano sauce, parmesan | 17 EGGS BENEDICT poached eggs, english muffin, hollandaise, mixed greens; choice of ham, spinach, or smoked salmon | 18 * FRITTATA GF mushrooms, tomatoes, spinach, arugula salad, fried capers, pecorino | 16 * CRISPY CHICKEN & WAFFLES mike’s hot honey, powdered sugar, maple syrup | 17 CHEF’S SANDWICH bacon, egg, cheese, tomato, mixed greens, chipotle mayo | 18 SHORT RIB HASH potato, onions, bell peppers, parsley, 2 sunny side up, side hollandaise sauce | 20 MIMOSA (orange, pineapple, cranberry or grape fruit) sparkling wine | 8 MIMOSA BOTTLE SERVICE | 25 BLOODY MARY bloody mary mix, vodka | 10"