RiverMarket Bar and Kitchen

• $24 EGGS up, over or scrambled, smoked maple cur...

• $24 EGGS up, over or scrambled, smoked maple cured bacon, smoked pork sausage, country potatoes
  - $20 OMELETTE mushrooms, spinach, aged cheddar cheese, country potatoes
  - $20 FILONE FRENCH TOAST warm maple syrup, fresh berry compote, whipped cream
  - $24 HUEVOS RANCHEROS spicy chorizo, two eggs over easy, homemade tortilla
  - $20 AMERICAN SHORT STACK HOT CAKES warm maple syrup, fresh berry compote, whipped cream
  - $35 STEAK & EGGS naturally raised grass-fed hanger steak, two eggs any style
  - $20 EGGS BENEDICT two poached eggs, english muffins, hollandaise sauce
  - $5 SIDES smoked maple cured bacon, smoked pork sausage, country potatoes

SUNDAY BRUNCH 12 - 3PM $ 24 EGGS up, over or scrambled, smoked maple cured bacon, smoked pork sausage, country potatoes $ 20 OMELETTE mushrooms, spinach, aged cheddar cheese, country potatoes $ 20 FILONE FRENCH TOAST warm maple syrup, fresh berry compote, whipped cream $ 24 HUEVOS RANCHEROS spicy chorizo, two eggs over easy, homemade tortilla $ 20 AMERICAN SHORT STACK HOT CAKES warm maple syrup, fresh berry compote, whipped cream $ 35 STEAK & EGGS naturally raised grass-fed hanger steak, two eggs any style $ 20 EGGS BENEDICT two poached eggs, english muffins, hollandaise sauce $ 5 SIDES smoked maple cured bacon $5, smoked pork sausage $5, country potatoes $5