Plaza Azteca Mexican Restaurant · Westchester

• 1. Chile relleno, shredded chicken quesadilla an...
• 1. Chile relleno, shredded chicken quesadilla and your choice of rice or beans.
     - 2. Burrito, rice and beans.
     - 3. Enchilada, chicken quesadilla with your choice of rice or beans.
     - 4. Chile relleno, rice and beans.
     - 5. Burrito, taco and a side of rice.
     - 6. Two chicken enchiladas topped with lettuce, pico de gallo and a side of rice.
     - 7. Grilled steak or chicken fajita quesadilla, salad and your choice of rice or beans.
     - 8. Beef or chicken quesadilla and two beef tacos.
     - 9. Beef burrito, beef enchilada and your choice of rice or beans.
     - 10. Chicken enchilada and chicken burrito, topped with lettuce, sour cream and pico de gallo.

MONDAY - SUNDAY 11AM - 3PM

Lunch Specials:

1. Chile relleno, shredded chicken quesadilla and your choice of rice or beans. (860 CAL)
2. Burrito, rice and beans. (330 CAL)
3. Enchilada, chicken quesadilla with your choice of rice or beans. (770 CAL)
4. Chile relleno, rice and beans. (580 CAL)
5. Burrito, taco and a side of rice. (510 CAL)
6. Two chicken enchiladas topped with lettuce, pico de gallo and a side of rice. Garnished with sour cream. (620 CAL)
7. Grilled steak or chicken fajita quesadilla, salad and your choice of rice or beans. (550 CAL)
8. Beef or chicken quesadilla and two beef tacos. (950 CAL)
9. Beef burrito, beef enchilada and your choice of rice or beans. (560 CAL)
10. Chicken enchilada and chicken burrito, topped with lettuce, sour cream and pico de gallo. (730 CAL)
11. Speedy Gonzales: Taco, enchilada and your choice of rice or beans. (480 CAL)

Lunch Fajitas: Lunch sized portion. Choice tender grilled chicken or steak, onions and bell peppers. Served with a side of rice, refried beans, pico de gallo, sour cream and tortillas. (400 CAL)

BURRITO ESPINACA: One flour tortilla with grilled chicken, sautéed spinach. Topped creamy spinach sauce. Filled with rice and black beans. (390 CAL)

FAJITA BURRITO: One burrito filled with tender grilled chicken or steak, with sautéed onions. Topped with cheese sauce and sour cream. Served with a side of rice and beans. (450 CAL)

CHIMICHANGA: Flour tortilla fried or soft, filled with your choice of shredded beef or chicken. Topped sour cream and creamy cheese sauce. Served with a side of rice and beans. (720 CAL)

BURRITO DELUXE: One burrito filled with beans and your choice of beef or chicken. Topped with burrito sauce, lettuce, sour cream, cheese, and pico de gallo. Served with a side of rice or beans. (440 CAL)

BURRITO TEXANO: One burrito filled with tender grilled chicken, steak and shrimp. Topped with creamy chipotle cheese sauce and mango sauce. Garnished with sour cream and pico de gallo. (720 CAL)

ENCHILADAS SUIZAS: Two chicken enchiladas, topped creamy tomatillo sauce, queso fresco and sour cream. Served with your choice of rice or beans. (800 CAL)

SPINACH ENCHILADAS: Two corn tortillas filled with delicious sautéed spinach. Topped with creamy poblano pepper sauce and queso fresco. Served with a side of rice. (420 CAL)

BURRITO SAN JOSÉ: One burrito filled with grilled chicken, chorizo, rice, and beans. Drizzled with creamy cheese sauce, sour cream, and pico de gallo. (1050 CAL)

BURRITO BOWL: Your choice of tender grilled chicken or steak, with rice, black beans, Guacamole dip, shredded cheese, lettuce, sour cream and pico de gallo. (590 CAL)

POLLO ASADO: Grilled chicken breast topped with grilled onions and cheese sauce. Served with a side of rice and beans. (610 CAL)

CARNE ASADA: Tender rib-eye steak. Side of rice, beans, pico de gallo and flour tortilla. (500 CAL)

BURRITO CARNITAS: Pork carnitas wrapped flour tortilla topped with cheese sauce, tomatillo sauce. Garnished with avocado sauce, pico de gallo. (980 CAL)

CHORI POLLO: Grilled chicken breast topped with Mexican Chorizo and cheese sauce. Served with a side of rice and beans. (810 CAL)

LUNCH CARNITAS: Pork confit, grilled onions. Served with a side of pico de gallo, rice and beans. (720 CAL)

ENCHILADAS EL JEFE LUNCH: Two enchiladas filled with carne asada, grilled corn and onions. Topped with cheese, sour cream and a special creamy corn sauce. Served over a bed of rice. (790 CAL)

POLLO PATRÓN LUNCH: Grilled chicken breast, broccoli, cauliflower, zucchini, carrots. Topped with creamy cheese sauce. Served with a side rice. (610 CAL)

CHICKEN AND SPINACH LUNCH: Grilled chicken breast topped with creamy spinach and bacon sauce. Side of rice, crema salad. (610 CAL)

QUESADILLA RELLENA: One quesadilla filled with shredded beef or chicken. Served with a side of crema salad, rice or beans. (250 CAL)

ALL ENCHILADAS AND BURRITOS ARE GARNISHED WITH SOUR CREAM

MOST LUNCH SPECIALS ARE GARNISHED WITH SOUR CREAM. & ARE MADE WITH GROUND BEEF.