John's Grill

• $5 Bar Fries

• $6 Ricotta Toast

• $18 Shrimp and...

• $5 Bar Fries
  - $6 Ricotta Toast
  - $18 Shrimp and Grits
  - $6 Roasted Corn Clam Chowder
  - $8 John’s House Salad
  - $8 Caesar Salad
  - $11 Fried Calamari
  - $11 Crispy Brussels Sprouts
  - $12 Shrimp Cocktail
  - $18 John’s Grill Burger with fries
  - $6 Well Liquor Pours
  - $5 Draft Beer
  - $10 Buffalo Trace Manhattan

Happy Hour Tuesday - Saturday 4:30 PM - 6:00 PM

FOOD $5 Bar Fries Yukon gold potatoes, cut in house and served with Chef’s signature fry sauce
$6 Ricotta Toast Grilled sourdough, whipped herb ricotta, candied hazelnuts, honey
$18 Shrimp and Grits Creamy parmesan grits, Cajun style sauteed prawns, arugula, onions, shallots, and garlic
$6 Roasted Corn Clam Chowder Traditional creamy clam chowder spiked with bits of peppered bacon and roasted corn
$8 John’s House Salad Fresh mixed greens, cherry tomatoes, carrots, cucumbers, red onion & your choice of Garlic Dijon vinaigrette or house blue cheese dressing
$8 Caesar Salad* Romaine lettuce tossed with John’s homemade croutons and Caesar dressing, showered in grated parmesan
$11 Fried Calamari Crispy, fried squid served with a spicy, jalapeno tartar sauce
$11 Crispy Brussels Sprouts Brussels halved and fried then mixed with a combination of house seasonings, honey, tossed with a Mama Lil’s vinaigrette and topped with crispy prosciutto
$12 Shrimp Cocktail Wild caught Mexican Blue Shrimp. House made cocktail sauce
$18 John’s Grill Burger with fries* John’s juicy 8oz. ground beef burger, hand pressed and grilled. Sliced tomato, romaine lettuce finished off with Tillamook cheddar cheese and remoulade

DRINKS $6 Well Liquor Pours
$5 Draft Beer
$10 Buffalo Trace Manhattan
$8 Titos or Bombay Dry Martini
$9 / $34 Freakshow Red Blend
$10 / $38 Banshee Pinot Noir
$10 / $38 C.S.M. Pundit Syrah
$8 / $30 Sonder Orange Wine
$9 / $34 Airfield Estates Chardonnay
$8 / $30 Lone Birch Riesling
$9 / $34 A to Z Pinot Gris
$10 Lavender Lemon Drop House infused lemon vodka, lavender syrup, lemon juice
$10 Waterfront Sour House blend of Rye whiskey, lemon, simple syrup, and Peychaud bitters, clarified and gravity filtered for a crystal-clear presentation floated with local cabernet garnished with Luxardo soaked cherries
$9 House Signature Margarita Fresh lime, orange infused agave, and reposado tequila shaken and served on the rocks with a lime wedge
$10 Dark and Rainy Mount Gay Rum, blackberry sage compote, pear juice, and ginger beer served on the rocks
$13 The John’s Old Fashioned Our old-fashioned blends the beauty of finished Scotch and classic American bourbon, using Glenmorangie La Santa and 1792 with orange bitters and scorched orange zest

Mother’s Day Done Right: Treat Mom to Brunch at John’s Grill
Mother’s Day brunch at John’s Grill fills up fast, and rightly so.

Brunch Cocktails:

• John’s Mimosa with Cetto Brut Bubbles and fresh-squeezed orange juice or grapefruit, mango, pineapple, or pomegranate variations
• Sorbet Mimosa featuring house-made sorbet and St Germain elderflower liqueur
• Bloody Mary spiced just right and garnished like it’s headed to a pageant
• French Rose, Lighthouse Coffee, and the Smoked Carajillo

Brunch Food Highlights:

• Seafood Linguine packed with prawns, scallops, halibut, and more in garlic cream sauce
• John’s Grill Burger with fries
• House Roasted Corn Clam Chowder
• White Cheddar Mac and Cheese
• Fried Calamari and Crispy Brussels Sprouts

Happy Hour isn’t just about knocking a few bucks off drinks—it’s about resetting your nervous system after a day of being a human spreadsheet. We’re talking Tuesday through Saturday, from 4:30 PM to 6:00 PM.

Happy Hour at John’s Grill in Mukilteo. Tuesday to Saturday, 4:30–6:00 PM.