Happy Hour Menu
• $4 Cajun Garlic Bread
• $4 Fried Pickles
• $5 Popcorn Shrimp
• $5 Voodoo Chicken Fingers
• $5 Mozzarella Bricks
• $6 Crab Stuffed Mushrooms
• $6 Great Balls of Fire
• $7 Cheeseburger & Fries
• $7 Peel ‘N Eat Shrimp
• $3.5 Domestic Bottles of Beer
• $4 Domestic Pints of Draft Beer
• $4.5 Craft & Import Bottles of Beer
• $5 Craft & Import Pints of Draft Beer
• Well Mixed Drinks for juice mixers $0.50
• $6 Select Wines by The Glass
Open daily for lunch and dinner with happy hour specials Monday through Friday.
Seas The Hour Happy Hour
MONDAY - FRIDAY
3PM TO 6PM
$4 Cajun Garlic Bread Make it cheesy bread for $1 (610 cal.)
Fried Pickles (430 cal.)
$5 Popcorn Shrimp (230 cal.)
Voodoo Chicken Fingers (580 cal.)
Mozzarella Bricks (870 cal.)
$6 Crab Stuffed Mushrooms (460 cal.)
Great Balls of Fire (580 cal.)
$7 Cheeseburger & Fries (630 cal.)
Peel ‘N Eat Shrimp (260 cal.)
$3.5 Domestic Bottles of Beer
$4 Domestic Pints of Draft Beer
$4.5 Craft & Import Bottles of Beer
$5 Craft & Import Pints of Draft Beer
Well Mixed Drinks for juice mixers $0.50
Select Wines by The Glass Chardonnay, Pinot Grigio and Cabernet Sauvignon (200 cal.) $6
Specialty Selections Long Island Iced Tea (270 cal.) Mojito (220 cal.) Bloody Mary (140 cal.) Margarita (220 cal.)
Seas The Hour MONDAY - FRIDAY | 3PM - 6PM
PRICES & HOURS VARY BY LOCATION
Grub
$4 Cajun Garlic Bread 380 CAL TOASTED GOLDEN BROWN, SERVED WITH MARINARA SAUCE.
Fried Pickles 430 CAL HOUSE-MADE, SERVED WITH RANCH.
$5 Popcorn Shrimp 230 CAL HAND BREADED SHRIMP, SERVED WITH COCKTAIL SAUCE.
Spinach & Artichoke Dip 458 CAL SPINACH, ARTICHOKES, ROASTED RED PEPPERS, RED ONIONS, MONTEREY JACK & PARMESAN CHEESES.
$6 Voodoo Chicken Fingers 580 CAL CAJUN FLAVORED, SERVED WITH RANCH.
CRAB STUFFED MUSHROOMS 460 CAL WITH HOMEMADE SEAFOOD STUFFING, TOPPED WITH MONTEREY JACK AND ALFREDO SAUCE, WITH GARLIC BREAD.
$7 Peel ‘n Eat Shrimp 260 CAL WITH OLD BAY® SEASONING, SERVED HOT OR COLD.
Crab & Shrimp Nachos 580 CAL CRAB MEAT, SHRIMP, CREAM CHEESE, MONTERREY JACK CHEESE, COTIJA CHEESE, SHREDDED LETTUCE, TOMATOES, ROASTED CORN, BLACK BEANS, CILANTRO, JALAPEÑOS AND AVOCADO ROASTED SALSA VERDE.
$8 Great Balls of Fire 580 CAL SCRATCH MADE WITH CRAB, SEAFOOD, CREAM CHEESE AND JALAPEÑOS. SERVED WITH RANCH.
*Blackened Fish Tacos 576 CAL WITH GREEN CABBAGE, CITRUS VINAIGRETTE, COTIJA CHEESE, PICKLED RED ONIONS, CILANTRO, AVOCADO LIME DRESSING. AVAILABLE IN BAR AREA ONLY.
Booze*
$3.50 Domestic Bottles AND DRAFT PINTS 100-150 CAL
$4.50 Craft & Import Bottles AND DRAFT PINTS 90-260 CAL
$5.50 Well Drinks 90-100 CAL ADD $.50 EXTRA FOR JUICE MIXERS 50-60 CAL
$6 Select Wines by the Glass 200 CAL CHARDONNAY, PINOT GRIGIO, AND CABERNET SAUVIGNON
Specialty Selections
LONG ISLAND ICED TEA 270 CAL
MARGARITA 220 CAL
BLOODY MARY 140 CAL
MOJITO 220 CAL

3502 Seawall Blvd