Hop Harvest & Vine

Brunch

Join us Wednesday thru Friday, 4pm-6pm for Happy Hour! Receive a $2 discount on our wines by the glass and our locally brewed beers.

Taco Time Thursday - Through June 27th Thursdays from 4pm-7:30pm choose from 5 delicious taco offerings, just $2.99 each! Chicken - w/ Queso Cheese Sauce Chorizo - w/ Red Onion & Cheddar Cheese Shrimp - w/ Garlic Lime Crema Pulled Pork - w/ Chimichurri Sauce Tofu - w/ Pineapple Salsa All tacos are served with shredded lettuce and house-made Pico de Gallo on the side. Menu subject to change based on ingredient availability.

Friday Gluten-Free Fish “Fry”: (gf/nf/sf) $17.99 Sustainable North Atlantic cod filet is gluten-free Panko crusted, air-”fried” (oven baked), and served with seasoned and roasted russet potato wedges, house-made coleslaw, a side of tartar sauce, and a fresh wedge of lemon. Fridays Only from 11am-8pm.

Brunch menu Available 7 days a week until 2pm.