Hootch and Banter

• Brunch menu available

• Brunch menu available

BRUNCH HOURS SATURDAY & SUNDAY 11:00 AM – 2:45 PM

BRUNCH MENU Brunch Appetizers CRAB DIP $22.00 jumbo lump crab dip, aged cheddar, baguette TWICE COOKED INFUSED WINGS $20.00 ten chicken wings (served naked), choice of traditional buffalo sauce or maple bourbon BBQ sauce, house made blue cheese or house ranch with celery & carrots on the side CHICKEN EMPANADAS $16.00 gouda cheese, roasted chicken, bell peppers, jalapenos, cilantro, Thai chili aioli, pickled red onions, pico de gallo FILET WELLINGTON MINIS $16.00 three mini filet wellingtons, ribeye, truffle duxelle, house steak sauce, balsamic glaze, horseradish cream MEZZA PLATTER $18.00 red pepper feta, thyme yogurt spread, artichoke parmesan spread, bruschetta, naan bread, everything crackers, raw vegetables

Brunch Handhelds CAPRESE SANDWICH $17.00 fresh mozzarella, red bell pepper, avocado mousse, pickled red onion, toasted baguette SMOKED TURKEY SANDWICH $18.00 smoked turkey, cheddar & swiss, lemon garlic aioli, bacon, lettuce, tomato, baguette, hand cut fries, house ketchup THE BANTER $20.00 house cured corn beef, Swiss cheese, house thousand island dressing, sauerkraut, black Russian bread, hand cut fries house made ketchup

Brunch Entrees CRAB WALKER $22.00 thick cut brioche toast, topped with house made crab dip and cheddar cheese, two fried eggs, breakfast potatoes DAY TRIPPIN $16.00 mixed wild mushrooms tossed in tarragon cream sauce, served over baguette toast, poached eggs, breakfast potatoes, house ketchup NUTS & BERRIES $17.00 thick cut brioche french toast, Nutella & fresh berries, topped with Chantilly cream, bacon SHRIMPLY THE BEST $19.00 blackened shrimp, cheddar poblano grits, roasted red pepper sauce STEAK & EGGS $26.00 5 oz NY strip, two poached eggs, breakfast potatoes, rosemary garlic oil CARNE Y HUEVOS RANCHEROS $19.00 two fried blue corn tortillas, sunny side up eggs, beef tenderloin strips & chorizo, bell peppers, onions, pico de gallo, guacamole, feta, creme fraiche, breakfast potatoes BANTER IN THE MORNING $17.00 house cured corned beef, poached eggs, English muffins, hollandaise sauce, breakfast potatoes BREAKFAST PRIME BURGER $20.00 8 oz prime burger, cheddar, bacon, toasted shallot aioli, sunny side egg, lettuce, tomato, fried shallots, brioche bun, breakfast potatoes OLD BAE CRAB BENEDICT $22.00 crab cakes, English muffin, poached eggs, old bay spice hollandaise, breakfast potatoes

Brunch Cocktails BLOODY BANTER $15.00 salami, celery, tomato, house pickle, shrimp, bacon, blue cheese stuffed olives BLOODY MARY $10.00 homemade bloody mary mix, choice: Everyday Vodka, Beefeater Gin or Sauza Tequila garnish: olive, pickle & pepperoncini, old bay rim KENTUCKY MULE $7.00 Bulleit Bourbon, lemon, ginger beer.....this is a double cocktail served in pouch, just add ice MIMOSAS $7.00 cava, fresh squeezed orange juice, pineapple, pomegranate, or mango Mimosa Pitchers $25 (serves 4-5) MOSCOW MULE $7.00 Everyday Vodka, lime, ginger beer.....this is a double cocktail served in pouch, just add ice RUSSIAN QUAALUDE $10.00 Tito’s Vodka, Kahlua, Baileys, Amaretto, Frangelico, coffee, homemade cream SPANISH COFFEE $10.00 Baileys, Kahlua, Goslings 151, coffee with seared cinnamon

DINNER HOURS MONDAY – THURSDAY 4:00 PM – 9:00 PM FRIDAY – SATURDAY 4:00 PM – 10:00 PM SUNDAY 4:00 PM – 8:00 PM

The restaurant is open for drinks only from 2:45 p.m. – 4:00 p.m. on Saturday & Sunday while the kitchen is closed.