Ferraro's Ristorante

• Small plates available
  - Discounted dinner specials available with the purchase of a drink
  - Discounted wine and drink specials
  - Italian small plates daily from 5 to 7 p.m.

Introducing Ferraro’s pre-show menu: four courses for $65, daily 4–6 p.m.!

Join us for Happy Hour from 4-7 PM and treat yourself to a curated selection of handcrafted cocktails, expertly crafted with a touch of Italian charm.

Happy Hour: 3:30 PM – 7 PM

The History Of Happy Hour | Ferraro’s Italian Restaurant | Las Vegas Our happy hour, or Ora Sociale as we like to call it, is one of the best in Las Vegas! Available from 4pm – 7pm every day, you’ll find a delicious sampling of Italian-themed small plates, discounted dinner specials available with the purchase of a drink, and of course, a glorious assortment of discounted wine and drink specials.

Happy hour at Ferraro’s is the perfect way to experience the classic flavors of Italy and kick your night in Vegas off the right way – without breaking the bank.

Ferraro’s Relaunches Happy Hour Ferraro’s Italian Restaurant & Wine Bar invites guests over 21 years of age to experience its extraordinary happy hour, featuring Italian small plates daily from 5 to 7 p.m.

Dishes are priced at $4, $8, $10, $12, and $14 and include dishes such as Caesar salad, Margherita pizza, and spaghetti and meatballs. Wine, martini, beer, and cocktail specials are available throughout the evening at a 25 percent discount.

Happy Hour menu includes:

$4 Pane and Salsetta Genovese (house-made bread with olive oil, garlic, basil dip)

$8 Cesare (classic Caesar salad) Polpette (house-made meatballs) Arancini (rice balls with essence of truffle) Acciughe al Verde (Mediterranean anchovies, salsa verde, ginger orange macadamia almonds)

$10 Calamari Fritti (fried squid, mustard sauce) Funghi e Uovo (cultivated mushroom, brown butter, fregola, fried egg) Crostone ai Pomodori (garlic oil toasted bread, tomato, anchovies, bleu cheese)

$12 Margherita pizza (tomato sauce, fresh mozzarella cheese, basil) Caprese salad (fresh Italian mozzarella, heirloom tomato, micro basil, pine nuts, balsamic reduction) Calamari e Carciofi (seared whole baby squid, braised artichokes, bomba calabrese, mint)

$14 Peperone Ripieno (Nonna’s stuffed pepper with ground veal, eggplant, parmigiano Reggiano, bread crumbs) Pizza Salsiccia (Tomato sauce, sausage, rapini, smoked provola cheese) Spaghetti and Polpette (meat sauce and house-made meatballs)