Seattle, WA
$$$$

El Gaucho

2200 Western Ave Ste. 101

Happy Hour Menu

Live Music VenueBarVegetarianSteak House
  • Draft Beer: $6
    * Wine Selections: $10
    * Select Cocktails: $12
    * Mixed Greens Salad: $8
    * Tenderloin Diablo*: $18
    * Sticky Ribs*: $14
    * Union Stables Burger*: $20
    * Gaucho Lobster Roll: $21
    * Hot Honey Chicken Sandwich*: $15
    * Miso Broth Cappelletti: $23
    * Wagyu Poutine: $26
    * Fried Calamari: $16
    * Duck Fat Fries: $8
    * Shrimp Ravioli: $11
    * Oyster & Wine Pairing Half Dozen: $65
    * Oyster & Wine Pairing Full Dozen: $85

Happy Hour: Tuesday–Saturday 4-6pm. Call to place your order for pickup.

Happy Hour + Happy Hour Available in lounge only. Tuesday–Saturday 4-6pm. Not valid on holidays.

Mixed Greens Salad kiln dried cherries, julienne pear, candied pecans, fuji apple vinaigrette ~8 Tenderloin Diablo* sautéed tenderloin tips, cajun cream sauce ~18 Sticky Ribs* korean marinade, scallion, kimchi ~14 Union Stables Burger* 6oz patty, bacon, b&b pickles, provolone, caramelized onion chipotle aioli, served with fries ~20 Gaucho Lobster Roll maine lobster, grilled sweet corn, toasted brioche bun, lemon pepper sauce, served with fries ~21 Hot Honey Chicken Sandwich* fried chicken tenderloin, hot honey, sweet pickles, brioche bun, served with fries ~15 Miso Broth Cappelletti goma wakame, mushrooms, peas, shrimp, pork, beef ~23 Wagyu Poutine wagyu shortrib, beecher’s cheese curds, beef gravy ~26 Fried Calamari pickled fresno chilis, zesty parmesan sauce ~16 Duck Fat Fries truffle aioli ~8 Shrimp Ravioli lemon beurre blanc, salsa macha chili oil, cilantro ~11 Oyster & Wine Pairing Half Dozen 65 | Full Dozen 85 Draft Beer | $6 Wine Selections | $10 Select Cocktails | $12 SPECIALTY COCKTAILS | $14

Prime Hour + Prime Hour Tuesday–Thursday 8:30-9:30pm Friday–Saturday 9-10pm

Baseball Sirloin* peppercorn crusted, demi, roquefort blue cheese crumbles ~45 Manhattan NY Oscar* manhattan cut new york, dungeness crab, bearnaise ~55 Steak El Gaucho* 6 oz filet mignon, béarnaise, maine lobster medallion ~58 “Prime Hour Nightcap*” 10 oz center cut filet mignon, broiled tomato, mashed potatoes, asparagus and bordelaise choice of: 9 oz pour of D2 or Big Papa ~100

LIQUOR | neat or rocks El Tesoro Reposado ~16 Clermont Steep Single Malt ~16 Bib & Tucker Bourbon ~16

WINE | 9 oz pours El Gaucho Private Label ~19 EFESTÉ Big Papa ~28 DeLille Cellars D2 ~28

El Gaucho

2200 Western Ave Ste. 101