Drifthouse by David Burke

Happy Hour

• Happy Hour

  • TUESDAY - THURSDAY 4PM - 9:30PM
  • FRIDAY - SATURDAY 4PM - 7PM
  • SUNDAY 4PM - 8:30PM

• Sunday Prime Rib & Lobster Night

• Half Price Wine Sunday

• Tuesday Raw Bar Boat & Burger Night

• EASTER BRUNCH 11am - 2pm

  • BUFFET BRUNCH $60 ADULTS PER PERSON (PLUS TAX & GRATUITY)
  • BUFFET BRUNCH $30 KIDS 4yrs - 12yrs (PLUS TAX & GRATUITY)

• EASTER DINNER Reservations start at 2pm

  • 3 COURSE PRIX FIXE $85 PER PERSON (PLUS TAX & GRATUITY)
  • 2 COURSE PRIX FIXE $35 10yrs and under (PLUS TAX & GRATUITY)