Donahue's Madison Beach Grille

• EGGS BENEDICT: $18
  - FRITTATA: $18
  - PETIT C.A.B TOP SIRLOIN STEAK: $19 (add Buttered Lobster +$8)
  - MEDITERRANEAN OMELETTE: $18
  - BELGIUM WAFFLE: $16
  - BISCUITS AND GRAVY: $16
  - FRESH BLUEBERRY BUTTERMILK PANCAKES: $16
  - FRENCH TOAST: $16
  - THREE EGGS ANY STYLE: $18
  - HOUSE BLOODY MARY: $10
  - HOUSE BLOODY MARIA (TEQUILA): $10
  - MIMOSA: $10

BrunchSUNDAY MENU

• EGGS BENEDICT: Two Soft Poached Eggs on a Toasted English Muffin with Black Forest Ham and Hollandaise Sauce - $18
• FRITTATA: With Roasted Tomatoes, Goat Cheese, Fresh Herbs, and Spinach - $18
• PETIT C.A.B TOP SIRLOIN STEAK: With A Poached Egg, Asparagus, and Hollandaise Served with Rosti Potatoes. Add Buttered Lobster +$8 - $19
• MEDITERRANEAN OMELETTE: Zucchini, Asparagus, Tomatoes, Bell Pepper, Onions, Black Olives, Feta Cheese, Fresh Basil, Tzatziki Sauce - $18
• BELGIUM WAFFLE: Served With Pure Maple Syrup, Fresh Berries, and Chantilly Cream - $16
• BISCUITS AND GRAVY: Warm Buttermilk Biscuits, Sausage Cream Gravy, Served with Southern Style (Stone Ground) Grits - $16
• FRESH BLUEBERRY BUTTERMILK PANCAKES: With Whipped Butter and Warm Maple Syrup - $16
• FRENCH TOAST: Cinnamon-Vanilla Egg Batter Dipped Brioche, with Fresh Berries, Chantilly Cream - $16
• THREE EGGS ANY STYLE: With Rosti Potatoes, Bacon or Sausage - $18

Special Brunch Cocktail

• HOUSE BLOODY MARY - $10
• HOUSE BLOODY MARIA (TEQUILA) - $10
• MIMOSA - $10