Club 60

• Quarter Broasted Chicken: $13
  - Half Broasted Chicken: $15
  - BBQ Pork Ribs & 1/4 Broasted Chicken: $22
  - Half lb Smelt: $12
  - 1 lb Smelt: $17
  - Crispy Chicken Salad: $12

MONDAY & THURSDAY BROASTED CHICKEN Quarter $13 Half $15 BBQ PORK RIBS & 1/4 BROASTED CHICKEN $22 SMELT Half lb $12 1 lb $17 CRISPY CHICKEN SALAD $12

FRIDAY Includes soup, salad bar, & choice of potato. BROILED ATLANTIC COD $16 3 PIECE DEEP-FRIED ATLANTIC COD $16 2 PIECE DEEP-FRIED ATLANTIC COD $15 BUTTERFLY SHRIMP $13 CLAM STRIPS $13 LAKE PERCH OR BLUE GILLS $18 (Limited Availability) Great Lakes waters finest. PRIME RIB (Limited availability) Slow roasted. Petite, Queen, or King. Ask server for any additional specials.

SATURDAY PRIME RIB TSO CHICKEN $17 CREAMY GARLIC SHRIMP FILET $27 PRAWNS (6) $25 COCONUT SHRIMP $17 LOBSTER TAIL (Market Price)

SUNDAY HOT PRIME SANDWICH $14 GRILLED PRIME SANDWICH $18 (upon availability) PRIME RIB SWEET & SOUR CHICKEN $16 Add $4 for Soup & Salad Bar to any Sandwich