Charles + Dinorah at The Pearl Hotel

• Golden Hour

• Golden Hour

Wednesday - Sunday Golden Hour: 4PM - 5PM Dinner: 5PM - 10PM
Early Risers Rise and shine each morning with a nourishing array of a la carte breakfast options, served at the poolside bar daily from 7:00am - 10:00am

HOLIDAY PARTY PACKAGE
UP TO 20 GUESTS FAMILY-STYLE DINNER
Starting at $99pp
Semi-Private dining poolside
Drink Packages available

15-35 GUESTS LOUNGE
Reception
Cocktail + Hors D'oeuvres
2 Projectors
Private Outdoor Patio

UP TO 110 GUESTS POOL DECK & BAR BUYOUT
F&B Minimum & Site Fee based upon season and guest count
Includes use of tables, chairs, dinnerware, linens
Dedicated banquet team including Chef, Bartenders & Servers

HOLIDAY SEASON SPECIALS
2 PASSED HORS D’OEUVRES
2 ENTREES PLUS 2 SIDE DISHES { SERVED BUFFET STYLE }
3 HOURS OF BEER, WINE & OUR SIGNATURE HOLIDAY COCKTAILS

WHOLE LOCAL ROCK CRAB BOIL (INCLUDING CORN, POTATOES, & CHORIZO)
BRIOCHE AND ROSEMARY STUFFED TURKEY
CIDER GLAZED PORK CROWN ROAST
HORSERADISH ENCRUSTED PRIME RIB
BUTTERNUT SQUASH AND BROWN BUTTER SAGE PASTA { $75 per person }

CHOICE OF 2 PASSED APPS DURING COCKTAIL HOUR
SALMON MOUSSE DEVILED EGGS
BACON WRAPPED DATES WITH HUMBOLDT FOG
FALL HARVEST AL PASTOR KEBABS
ENDIVE BOAT WITH GOAT CHEESE & PEAR
PUMPKIN POPOVERS

BUFFET STYLE DINNER 1 HOUR OF BUFFET SERVICE
{ CHOICE OF 2 SIDES }
WALDORF SALAD
BOURBON YAM CASSEROLE
POTATOES AU GRATIN
NUESKE BACON ROASTED BRUSSELS SPROUTS

BEVERAGE PACKAGE
$45 – 3 hours of service

• MULLED WINE WITH WARMING SPICES
• BOURBON GINGER EGG NOG
• LOCAL DRAFT CIDER
• SEASONAL AND LOCAL IPA
• CALIFORNIA RED AND WHITE WINE

Add tray passed bubbly for $11 per person