Happy Hour Menu
- Mushroom Caps $8.00
- Mozzarella Marinara $8.00
- Toasted Ravioli $8.00
- Traditional Bruschetta $8.00
- Calamari $10.00
- Champagne Zuppa $10.00
- Clams Casino $10.00
SUNDAY SUPPER CLUB - $42.95
3 Course Pre-Fixed Menu $42.95 per person - $10.00 charge for any steak, filet or veal chop
Course One
Calamari, bruschetta, or caesar salad
Course Two
Any entree from our dinner menu (Excluding 32oz. & 48oz. sirloins)
Course Three
Tiramisu, cheesecake, or cannoli
APPY HOUR MENU
Monday - Friday 3:00PM - 6:00PM Available At The Bar Only
Mushroom Caps $8.00
Mozzarella Marinara $8.00
Toasted Ravioli $8.00
Traditional Bruschetta $8.00
Calamari $10.00
Champagne Zuppa $10.00
Clams Casino $10.00
MONDAY
1/2 Priced Bottles of Wine & Champagne
WEDNESDAY
Steak Night
Grilled 160z choice Angus NY sirloin $29.95
Pick a Crust
Naked
Gorgonzola cheese
Bacon & parmesan cheese
Scallops & bacon (additional $5.95)
Choose a Sauce or Butter
Cassarino’s steak sauce
Mushroom demi glace
Bourbon whiskey demi glace
Garlic butter
Terikayi glaze
Choose a Side
Served bottomless
Truffle fries
Gorgonzola mashed potato
Garlic mashed potato
Garden salad
Additions
(2) Baked stuffed shrimp $10.00
All Promos Subject to Exclusion on Holidays

177 Atwells Ave