Gilbert, AZ

Bourbon & Bones Chophouse | Bar

2150 E Williams Field Rd Building 16, Suite 123

Happy Hour Menu

Outdoor SeatingBarSteak HouseWine Bar

Happy Hour

  • Strawberry Paper Plane $12
  • Maker’s ...

Happy Hour
- Strawberry Paper Plane $12
- Maker’s Mark Private Selection Old Fashioned $12
- B&B Barrel Rye Manhattan $12
- Haku Mule $12
- Toki Highball $12
- Chophouse Martini $12
- Belvedere Organic Infusions Hibis-Kiss $12
- Selected Wines $8
- Domestic Bottles $4
- Chophouse Meatballs $14
- Prime Rib Sliders $14
- Crispy Calamari Fries $14
- Steak Frites $16
- Prime Beef Skewers $18
- Chophouse Burger $20
- The Devil’s Cut, Hot Rock $24

Happy Hour In the Bar Only Monday – Friday / 3:00 PM to 6:00 PM

Happy Hour - Bourbon & Bones Chophouse and Bar

Happy Hour / Monday to Friday 3PM – 6PM Experience the best happy hour in Gilbert at Bourbon & Bones Chophouse & Bar! Enjoy hand-crafted food and award-winning drinks as you take in the bar scene. The bar area is perfect for catching up with friends or people-watching! Our Happy Hour menu features local favorites like our Hot Rock Wagyu Beef and fresh seafood appetizers, such as Crispy Calamari. Sip on a signature cocktail, craft beer, wine, or whiskey. Explore our full Happy Hour Menu below.

Happy Hour Menu available at the bar only. Bar top seating is open. For bar tables, a reservation is recommended

Drink Specials Strawberry Paper Plane 12 B&B Knob Creek Rye | Amaro Nonino | Aperol | lemon juice | strawberry purée | lemon peel

Maker’s Mark Private Selection Old Fashioned 12 Maker’s Mark Private Selection | cherry | orange | sugar cube

B&B Barrel Rye Manhattan 12 B&B Barrel Rye | Cinzano 1757 | bitters | orange peel

Haku Mule 12 Haku Vodka | lime juice | Fever Tree Ginger Beer

Toki Highball 12 Toki Whisky | Fever Tree Club Soda | lemon peel

Chophouse Martini 12 Grey Goose vodka | blue cheese stuffed olives | up

Belvedere Organic Infusions Hibis-Kiss 12 Belvedere Organic Infusions Lemon & Basil | lemon juice | lavender simple syrup | Fee Brothers Hibiscus Water | Chandon Rosé

WINE 8 Angeline sauvignon blanc (Sonoma, CA) Angeline cabernet sauvignon ( CA) Santa Marina Pinot Grigio (Pavia, IT) Angeline chardonnay ( Sonoma, CA) Angeline pinot noir (‘Sonoma, CA) Daou rosé of pinot noir ( Paso Robles, CA)

Domestic Bottles 4 Bud Light | Michelob Ultra | Coors Light | Miller Lite

Food Specials Chophouse Meatballs 14 prime beef | mozzarella | marinara | basil

Prime Rib Sliders* 14 swiss | caramelized onions | au jus | horseradish cream

Crispy Calamari Fries 14 hand cut calamari | shishito peppers | remoulade

Steak Frites* 16 tenderloin tips | garlic compound butter | fries

Prime Beef Skewers* 18 prime beef tips | bell peppers | garlic sauce | cipollini onions

Chophouse Burger* 20 prime beef | maple bourbon onion | spinach | gruyère | garlic aioli | pretzel bun | fries

The Devil’s Cut, Hot Rock* 24 hot rock | sliced wagyu NY | sweet chili glaze | ponzu sauce

*Consuming raw or undercooked meat, shellfish, poultry, fish, eggs may increase your risk for foodborne illness. Any of these items may be served raw or undercooked or may contain raw or undercooked ingredients. These items may be cooked to your order.

Bourbon & Bones Chophouse | Bar

2150 E Williams Field Rd Building 16, Suite 123