Bootlegger

Brunch

Happy Hour

• Monday, Wednesday & Friday 3PM-6PM
  • Pours: Select Pints $6.00, Select Craft Cocktails $5 Off, Wine $7.00, Wells $6.00
  • Small Plates: House Baked Pretzel $5.00/one $7.00/two, Gold Nuggs $7.00, Southern Fried Pickles $7.00, Wings $7.00, Crispy Deviled Eggs $7.00, Buffalo Cheese Curds $7.00, Crispy Brussel Sprouts $7.00

Brunch

• Weekend Brunch Saturday + Sunday 9:30AM to 1PM
  • Bubbly Brunch Bottomless Mimosas $25.00 served until 1PM