Blue Talon Bistro

• $15.95 French Toast • $39.95 Steak & Eggs • $18....

• $15.95 French Toast
• $39.95 Steak & Eggs
• $18.95 Eggs Benedict
• $18.95 Brunch Cassoulet
• $18.95 Truffled Eggs
• $16.95 Bistro Omelette
• $16.95 Biscuit & Gravy

BRUNCH Menu Served Saturday & Sunday 11:30AM - 3:00PM Reservations accepted for parties of 6 or more.

BRUNCH ENTREES $ 15.95 FRENCH TOAST French pastry toast with pure maple syrup & smoked bacon $ 39.95 STEAK & EGGS our bistro steak with potato cake, toast and two eggs your way $ 18.95 EGGS BENEDICT our version of the classic - poached eggs on toast with country ham, asparagus & traditional Hollandaise sauce $ 18.95 BRUNCH CASSOULET braised white beans with duck confit, sausage, two poached eggs and toasted baguette $ 18.95 TRUFFLED EGGS poached eggs in a rich black truffle cream with white truffle oil & asparagus $ 16.95 BISTRO OMELETTE Black Forest ham, Swiss & mushrooms a la Grecque with mixed greens and Basque sauce on the side $ 16.95 BISCUIT & GRAVY country ham gravy over our famous buttery biscuit with a pair of poached eggs