Eagle, ID
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Bardenay Restaurant & Distillery | Eagle

155 E Riverside Dr

Happy Hour Menu

Outdoor SeatingBarVegetarian
  • Chips & Pico de Gallo Salsa $5
    - Chicken Wings $9
    - Ginger-Lime Chicken Satay $3
    - Gochujang Beef Satay $4.5
    - Red Curry and Turmeric Chicken Satay $3
    - Teriyaki Salmon Satay $6
    - Spicy Shrimp Satay $5
    - Hummus Plate $7
    - Chef’s Choice Dip $5
    - Quesadilla $4.50

"Happy hours and offerings vary per location. Please see the Hours & Locations tab for specifics. Chips & Pico Chips and Pico de Gallo Salsa $5 Chicken Wings Ginger plum or spicy mango-habanero $9 Ginger-Lime Chicken Satay with sesame-soy dipping sauce $3. Gochujang Beef Satay with wasabi sour cream $4.5 Red Curry and Turmeric Chicken Satay Served with hoisin-peanut dipping sauce. $3. Teriyaki Salmon Satay with mango salsa $6 Spicy Shrimp Satay with honey-lime chili-cilantro dipping sauce $5 Hummus Plate Served with pita, feta, Kalamata olives, marinated cucumber & onions. $7 Chef’s Choice Dip with pita points flash-fried crisp $5 Quesadilla bell peppers, onions, cheddar, pico de gallo. Add chicken +$3. $4.50 Side of Fries $3 Side of Sweet Potato Fries $3.5 Spirits Served alone or with a soda mixer. Bardenay Gin $5.5 Bardenay Lemon Vodka $5.5 Bardenay Rum $5.5 Bardenay Vodka $5.5 Bardenay Ginger Rum $5.5 Benchmark Bourbon $5.5 Cocktails Greyhound Bardenay vodka and grapefruit juice served on the rocks. $6. Bardenay Rum Rita Bardenay Rum, lime and lemon sour, lime squeeze. Served up with a salted rim. $6. Mojito Bardenay rum, fresh lime juice, simple syrup, and muddled mint topped with soda and served over ice. $6. Screwdriver Bardenay vodka with orange juice served over ice. $6. Tom Collins Bardenay gin, lemon and simple syrup topped with soda and served over ice. $6. Bardenay Vodka Martini Bardenay vodka paired with Lillet Blanc. Shaken over ice & served up. $7. Bardenay Gin Martini Bardenay gin paired with Lillet Blanc. Shaken over ice & served up. $7. Bardenay Bond Martini Bardenay gin, Bardenay vodka, Lillet Blanc; “shaken, not stirred.” $7. Ginger Rum Cocktail Bardenay Ginger rum, a dash of vanilla, triple sec and fresh-pressed sweet and sour. Served up with a ginger sugar rim. $7. Beer & Wine Payette North Fork Lager $4 Sockeye Dagger Falls IPA $4 Sockeye Power House Porter $4 Happy Hour Red Wine $6 Happy Hour White Wine $6"

"Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years."

Bardenay Restaurant & Distillery | Eagle

155 E Riverside Dr