Avert Brasserie

PEI Mussels, White Wine, Dijon, Saffron $8
Escargots, Ricard Parsley Butter $10
Viande et Fromage, Chef’s Selection $8
Petite Croque Monsieur, Jambon Fume, Mornay $6
Pomme Frites, Garlic Aioli $5
Pickles, Market Variations $4
Croquettes, Dijon Crema $7
Petite Salade Maison $4
Smoked Salmon Rillette, Crostini $7
Avert Burger, Gruyere $10
Chilled Connecticut Oysters, Chartreuse Mignonette $2.75 per piece

THE GREEN HOURS Available 3 to 6pm Monday - Saturday PEI Mussels , White Wine, Dijon, Saffron $8 Escargots , Ricard Parsley Butter $10 Viande et Fromage, Chef’s Selection $8 Petite Croque Monsieur , Jambon Fume, Mornay $6 Pomme Frites, Garlic Aioli $5 Pickles, Market Variations $4 Croquettes, Dijon Crema $7 Petite Salade Maison $4 Smoked Salmon Rillette , Crostini $7 Avert Burger, Gruyere $10 Chilled Connecticut Oysters, Chartreuse Mignonette $2.75 per piece

MOTHER'S DAY SUNDA Y MA Y 11TH BISCUIT & GRA VY house biscuit, toulouse gravy, scramble CROQUE MADAME mornay, jambon, swiss CREME BRULEE FRENCH TOAST brioche, creme angliase, strawberry QUICHE LORRAINE Iardon, carmalized onion, gruyere SALMON RILLETTE horseradish, trout roe, everything cracker FRISEE SALAD lardons, pickled onion, poached egg, mustard vinaigrette FROMAGE BLANC fromage blend, white wine, accoutrements WAFFLE chantilly cream, berries FRENCH TOAST maple syrup, powdered sugar AMERICANA scrambled, bacon, fruit, toast DORO BAKED PASTRIES FRESH FRUIT PLATE YOGURT BOWL OPERA TORTE VANILLA CREME BRULEE STRAWBERRY RHUBARB TART STEAK (+$5) hanger, bernaise, petit salad TROUT lemon orzo, meuinere DUCK CONFIT farro, blackberry reduction $65 per adult / $24 for children 12 & under NON - ALCOHOLIC BEVERAGE INCLUDED / NOT INCLUSIVE OF TAX OR GRATUITY