Happy Hour Menu
Outdoor SeatingVegetarianBanquet HallEvent Venue
- $13 Margherita flatbread & A glass of wine
- $10 Cannelloni Ripieni
- $11 Calamari, E' Gameberi
- $10 Antipasto
- $11 Insalata Di Pasta
- $7 Bruschetta Alla Romano
- $9 House rosemary Eveo Focaccia & Marinated Olives
- $10 Jumbo Meatball
- Craft Cocktails $8.50
- Wine $7.00
- Well Drinks $7.50
Happy Hour Monday to Thursday | 4:30 PM to 6:30 PM
Saturday 11 AM - 4 PM
Happy Hour Menu:
- $13 Margherita flatbread & A glass of wine
- $10 Cannelloni Ripieni Ground veal, ricotta, spinach, creamy béchamel
- $11 Calamari, E' Gameberi Lightly battered & fried shrimp, calamari & polenta
- $10 Antipasto Assorted cheeses, giardiniera, cold cuts, sweet pecans & fruit
- $11 Insalata Di Pasta Shrimp, asparagus, sun-dried tomatoes, sweet peas, hearts of palm, mushrooms, black olives, house vinaigrette & bowtie
- $7 Bruschetta Alla Romano House Tuscan bread topped with a relish of basil, garlic, Roma tomato, EVOO, arugula & asiago
- $9 House rosemary Eveo Focaccia & Marinated Olives
- $10 Jumbo Meatball House Made with Melted Mozzarella
Craft Cocktails $8.50:
- Appletini Vodka, apple liquor sour, w/ fresh apple garnish
- Old Fashion Bourbon garnished w/brandied cherry
- French 75 Gin, fresh lemon, simple syrup, Prosecco
Wine $7.00:
- Aldino's Select, Chardonnay, Cabernet, Merlot, and Rose
Well Drinks $7.50:
- Vodka, Gin, Rum, Tequila, Bourbon + one mix
We’ll be open for Easter Sunday Brunch from 11 AM – 5 PM Call us to make a reservation — not available on OpenTable

Phone
1-210-340-0000AddressDirections
1203 North Loop 1604 W at Blanco