Happy Hour Menu
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$9 Fatias Douradas Portuguese “French” Toast ser...
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$9 Fatias Douradas Portuguese “French” Toast served with chocolate sauce and strawberries.
- $10 Caldo Verde Green soup made with potatoes, chouriço sausage and kale.
- $10 Tacos de chorizo con huevo Cebolla morada, aceite de olivo, servido sobre tortilla de maíz acompañado de queso fresco.
- $13 Alcachofas al Ajillo Roasted artichokes, grape tomatoes, minced garlic, red chili pepper, tossed in olive oil.
- $16 Sautéed Razor Clams Spanish style, chopped garlic, lemon juice, fresh parsley, sautéed in olive oil.
- $13 Chilaquiles Puedes agregar huevo o pollo, tortilla chips con salsa de tomate verde, lleva crema acida, queso fresco, cebolla morada, y cilantro.
- $11 / $16 As Pairing Prego ou Bifana no Pão Choose pork or beef pounded thin, marinated and pan seared, served in a Portuguese roll, pairs well with our classic Super Bock beer from Portugal
- $8.5 Sweet Ass Portuguese Sweet Bread Pudding With chestnut sauce.
Enjoy Brunch At Aguardente! Weekends from Noon to 4PM
Fatias Douradas Portuguese “French” Toast served with chocolate sauce and strawberries.
Caldo Verde Green soup made with potatoes, chouriço sausage and kale.
Tacos de chorizo con huevo Cebolla morada, aceite de olivo, servido sobre tortilla de maíz acompañado de queso fresco.
Alcachofas al Ajillo Roasted artichokes, grape tomatoes, minced garlic, red chili pepper, tossed in olive oil.
Sautéed Razor Clams Spanish style, chopped garlic, lemon juice, fresh parsley, sautéed in olive oil.
Chilaquiles Puedes agregar huevo o pollo, tortilla chips con salsa de tomate verde, lleva crema acida, queso fresco, cebolla morada, y cilantro.
Prego ou Bifana no Pão Choose pork or beef pounded thin, marinated and pan seared, served in a Portuguese roll, pairs well with our classic Super Bock beer from Portugal — Add Sao Jorge cheese and top with egg for extra.
Brunch at Aguardente
Weekends 12 - 4PM
Brunch
$ 9 Fatias Douradas Portuguese “French” Toast served with chocolate sauce and strawberries.
$ 10 Caldo Verde Green soup made with potatoes, chouriço sausage and kale.
$ 10 Tacos de chorizo con huevo Cebolla morada, aceite de olivo, servido sobre tortilla de maíz acompañado de queso fresco.
$ 13 Alcachofas al Ajillo Roasted artichokes, grape tomatoes, minced garlic, red chili pepper, tossed in olive oil.
$ 16 Sautéed Razor Clams Spanish style, chopped garlic, lemon juice, fresh parsley, sautéed in olive oil.
$ 13 Chilaquiles Puedes agregar huevo o pollo, tortilla chips con salsa de tomate verde, lleva crema acida, queso fresco, cebolla morada, y cilantro.
$ 11 / $ 16 As Pairing Prego ou Bifana no Pão Choose pork or beef pounded thin, marinated and pan seared, served in a Portuguese roll, pairs well with our classic Super Bock beer from Portugal
$ 15. Top with egg + $1 Add Sao Jorge cheese $ 15. Top with egg + $1
$ 8.5 Sweet Ass Portuguese Sweet Bread Pudding With chestnut sauce.
Drinks
$ 20 Espresso Martini Flight: A tasting of our 3 seasonal flavors.
$ 13 Espumosa Our version of a bubbly brunch cocktail.
Ask our bartenders about flavors.
$ 14 French Beijo Gin, Orange Simple Syrup, Lemon, and
Portuguese Sparkling Rosé.
$ 13 Minha Caipirinha An Aguardente favorite, that brings together Cachaça, Tequila, Fresh Lime, Sugar & Passionfruit.
$ 13 Portuguese Painkiller Two types of Rum, Pastel de Nata Liqueur,
Fresh Citrus and Cinnamon.
$ 9 Vermelho Vestido (sim Alcool) A mocktail fit for brunch that uses Raspberry, Ginger, Lemon and Pineapple Juice & Egg white.
$ 4 Espresso
$ 5 Galão Hot or Iced Espresso with milk
$ 6 Add a donkey kick to your cafe Almond Liqueur, Pastel de Nata, Aniz
$ 6 Spicy Mexican Hot Chocolate
$ 3.5 Tea Pineapple, Passionfruit, Lemongrass

12 Governor St